She talks about eating food from all colours;
- Blue ( for example blueberries)
- Dark red (cherries)
- Red (tomatoes)
- Yellow (oranges)
- Green (broccoli)
- White (onion)
About a year and a half ago, I wrote down all her recommandations and tried to eat like that. I can't remember for sure but I think that was when I started to get much more healthier and also started running alot.
I forgot about it for a year or so but now I will start with it again. Here are the recommandations:
- Oranges/citrus fruits - One every day
- Avocado - A half 3-4 times a week
- Legumes (peas, beans, lentils etc) - 3 portions a week
- Blueberries - Some every day, but also other berries
- Broccoli - 3-4 times a week
- Dark chocolate (at least 70 % cocoa and one that hasn't been heated up) - 10-20 grams 4-5 times per week
- Pomegranate - Eat/drink one (not with added sugar) twice a week
- Oats - One portion a day + 1-2 more portions of something with whole grains/fiber
- Salmon - Eat fat fish 3 times a week (not farmed but wild)
- Flaxseeds - 2 tablespoons (30 ml) per day, crushed (but don't buy crushed, you need to crush them yourself and eat them within 20 minutes and non heated)
- Onion - Different types of onions 3 times a week
- Nuts and seeds - one handfull per day (walnuts are the "best" but variation is even better)
- Oliveoil - 2-3 tablespoons per day (30-45 ml)
- Green leafy vegetables - Daily
- Spinach - 3-4 times a week
- Tomatoes - eat fresh tomatoes twice a week and heated (but not overcooked ones) tomatoes daily about 2 tablespoons
- Red/blue/black grapes - twice a week (darker the better)
- Yoghurt - 2½ dl (a cup) per day (non sugar or sweetener!)
- Apples - one every second day
No comments:
Post a Comment