Two of my books for the spring semester arrived today. Basic microbiology with food applications and Food sience. They seems to be really good books which makes me excited for the next course to start! But first I have to be done with the exam tomorrow.. I feel quite prepared but obviously the day before an exam is never a fun day. Back to the metabolism, calcium, acid-base balance, hydration, vitamin C, antioxidants etc etc etc.....
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